Curing and Pickling Salt
Pickling salt helps to preserve colour, shelf life and taste of sausages and cured meats - it adds a pickling aroma to the product and serves as an anti-oxidiser. A mix of table salt and nitrite.
In order to add this product to your shopping cart, we need to know if your delivery address has a forklift available onsite. If it does not, the maximum quantity of items per pallet is reduced, and we will provide a tail lift and pallet truck.
Does your delivery address have a forklift available?
As your site does not have a forklift available on site, we reduced the quantity from to .
You can continue to add more of this product to your cart, these will display on a separate line in your basket and be delivered on a separate pallet.
